![]() ![]() ![]() You can easily scoop out the seeds with this cucumber using a spoon and still have enough room to julienne or slice due to their large size. Slicing cucumbers (also known as fresh cucumbers) are long and dark-green skinned cucumbers that contain fewer seeds and more flesh. Being the not-so caviar person that I am, I can easily enjoy this with Sushi Rice or over a Philadelphia Roll, it’s really that mild! That being said, you can totally omit the fish roe, however, orange Masago does make the Kani salad better in appearance and fills in the julienned ingredients nicely. Masago is completely edible and not overpowering by any means. I usually have a big box of Masago (capelin fish eggs) sitting in our freezer for this salad, Kani Sushi, or Spicy Tuna Rolls. This mass of tiny eggs is edible and typically seen in Sushi foods, which you can eat raw or cooked. Capelin roe is recognized as Japanese sushi caviar and is very fine and sometimes confused with Ebiko, flying fish roe, or Tobiko. Capelin fish is a small fish from the smelt family found in the North Atlantic, North Pacific, and Arctic oceans. Masago is the fish roe (fish eggs) of capelin fish. I discovered this Kani salad at a large catering event and the chef shared her recipe! You’ll love this! This crab stick (Kani Kama) salad can be spotted on some Japanese Steakhouse menus in the appetizer section and is sometimes served with a sweet vinaigrette (as seen in Kani House) or dressed in spicy mayo. The spicy mayonnaise salad dressing is what tops everything off! Simple no-fuss ingredients can make an incredibly delicious salad that you can sprinkle with Japanese tempura flakes (Tenkasu) or Panko crumbs for added crunch! Kani Salad is a simple Japanese crab salad made of julienned cucumbers and shredded imitation crab meat. This Kani Salad recipe is the perfect seafood recipe to try this upcoming summer for potlucks and gatherings! If you need more easy and refreshing side dish ideas then try this Creamy Crab and Rice Salad using imitation crab or make this Shrimp Dip Appetizer that will surely be a hit for any event! This Japanese-style salad goes with just about anything! This Kani Salad is a simple imitation crab salad loaded with fresh cucumbers and a Spicy mayonnaise and sriracha dressing! This is not a spicy Kani Salad and you will be surprised how easy it is to make! Image: Alyona Demy ![]()
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